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Trilogy Pizza

Cuisine Type




19141 Stone Oak Pkwy
San AntonioTX78258

Phone Number

(210) 404 -1818

Delivery Hours

4:30PM - 8:40PM
11:30AM - 2:00PM
4:30PM - 8:40PM
11:30AM - 2:00PM
4:30PM - 9:15PM
4:30PM - 9:15PM
4:30PM - 8:40PM
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Add Chicken to any salad $3.50


12 oz. cans


Specialty Pizzas

All Specialty Pizzas are available as a New York, Chicago, or California Wheat Style. Click to choose Personal, Small, Medium or Large. Extra toppings $1.25 Small/Personal, $2.25 Medium/Large. No Personal size for Chicago styles.

Cauliflower crust

You will love the flavor, texture, and look of this healthy option. Order any small pizza on this crust for $4 extra. Plant Based - Gluten Free - Vegan - Non GMO - Egg Free

Old World Classics

Made in the tradition of the Italian peasants who invented pizza. The result is a simple, fire charred, thin and crispy pizza.

Build Your Own Authentic Brick Oven Pizza

New york traditional (personal 10"/small 12"/medium 14"/large 18")

Originally introduced to New York from Naples, Italy in the early 1900's, the New York style pizza has become distinctively American. The hand tossed crust is very thin, slightly crispy on the outside, and chewy on the inside. The sauce is a simple marinara and the cheese is 100% whole milk mozzarella.

Chicago deep dish (personal n/a/small 8"/medium 12"/large 14") [25 minute cook time]

Since the 1940's the identifying feature of Chicago style pizza is the deep dish with massive amounts of ingredients. Olive oil is used in the pans to add a slight, fried crispness to the crust. Mozzarella cheese is placed directly on top of the dough. The toppings are placed on the cheese and then a flavorful marinara sauce is poured on top to create a two-inch deep pie! Our own signature blend of spice and cheese is added as the final touch.

California wheat (personal 10"/small 12"/medium 14"/large 18")

In the 1970's, creative culinary experts in California started experimenting with different, non-traditional toppings and sauces. The Trilogy California Style Pizza is based on a thin wheat crust made from scratch with organic agave nectar and basil for an outstanding flavor and texture. Let your imagination take it from there!


All pastas with penne noodles

For The Kids

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Lunch Hours

Mon thru Fri11:00 - 2:00

Dinner Hours

7 Days a Week4:30 - 9:30


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